Cream cheese instead of 3 use 1 2 tsp.
Chocolate wedding mints recipe.
Let stand 1 hour or until dry before storing in airtight containers.
The recipe that you guys have been asking for for years.
Let the mints dry on the wax paper for about 1 hour.
Spread over bottom layer.
Drop mints of desired size onto parchment lined cookie sheets.
Then you can freeze or put them in the fridge to store.
Okay so let s get right to it.
Many of you have called these cream cheese butter mints wedding mints baby shower mints and it s true they go by many names.
Homemade butter mints are the perfect after dinner treat.
Press sugared side into small candy molds.
Stir in peppermint extract and food coloring.
Made about 500 of these for a wedding reception.
Other ingredients granulated sugar food flavoring and food coloring 10.
Chill for 10 minutes or until firm.
Another popular method for shaping the mints is using rubber molds or candy molds.
Yup i m super prompt like that whoops.
Freezing the cookie sheets between batches speeds things up considerably mints may also be dropped onto trays filled about 1 4.
These cream cheese mints are very affordable.
Try different extracts for different flavored mints leave them white or tint with green food color or the color of your choice.
8 ounce package cream cheese 1 59.
Dip a fork into powdered sugar to coat it and then flatten each ball with the fork.
Peppermint oil and use 5 drops food coloring that made about 100 mints.
Unmold and place on waxed paper.
Warm remaining chocolate mixture if necessary.
May be stored for up to 1 week before serving.
The powdered sugar will help the fork to not stick to the mint.
Chewy and rich if it s fudgy you know it s fabulous.
They make great gifts for the holidays and are perfect for parties weddings and showers too.
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Chill for 2 hours or until.
Spread over mint layer.
These easy mints have a wonderfully smooth and creamy texture with just a hint of vanilla.