Cinnamon Swirl Cake Recipe Betty Crocker

I m a good cook but cannot duplicate the right amount of cinnamon swirl from scratch.

Cinnamon swirl cake recipe betty crocker.

Brush or drizzle 1 4 cup melted butter over hot cake. Combine 1 2 cup butter with granulated sugar in the bowl of a stand mixer. Combine oil eggs and milk in a medium bowl. In large bowl mix cookie mix and 1 2 teaspoon cinnamon.

Beat on medium speed until creamed together about 3 to 4 minutes until smooth and fluffy. In medium bowl mix flour baking powder and salt. Betty crocker please bring it back. Bake for 35 minutes.

Preheat oven to 350. Mix dry ingredients in large bowl. Mix wet ingredients into the flour mixture until combined. Spray 13x9 inch pan with cooking spray or line with cooking parchment paper.

Generously pierce hot cake with fork. Let cool about 15. Cream butter and sugar first add eggs one at a time then vanilla. This cake when paired with homemade cream cheese frosting with walnuts cannot be beat.

Spread batter into a sprayed 9 x 13 baking pan. In 1 quart saucepan heat water and oil until very warm 120 f to 130 f. Add sour cream and flour mixture alternately beginning and ending with flour. Stir into flour mixture.

Heat oven to 350 f. Everyone always asked for it. Trusted bundt cake recipes from betty crocker. Excellent crumb texture and taste.

Stir in butter and egg until soft dough forms. In large bowl mix 3 cups of the flour 1 2 cup sugar the salt and yeast. Combine topping ingredients and sprinkle over batter. In large bowl beat butter sugar and eggs with electric mixer on low speed 30 seconds scraping bowl constantly.

Find easy to make recipes and browse photos reviews tips and more. Heat oven to 375 f.